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Session II: For the Love of Food and Wine Summer 2014 Cooking Series

It's time for Round II!

The 'Dynamic Duo' Bice Ristorante Chef Elmer Saravia & Maude Eaton, Culinary Personality, Owner of For the Love of Food, and Founder of South Florida Foodies, cordially invite you to the second session filled with gastronomic delights and entertainment on Wednesday, July 16th at Bice Ristorante (313 1/2 Worth Avenue | Palm Beach). RSVP NOW by clicking here.

The culinary line-up includes four mouth-watering courses paired with specially selected wines. See Details Below:

5:30 p.m. Welcome Cocktail + Bar Bites

1 Complimentary Prosecco or Bice Martini

6:00 p.m. until 8:00 p.m. Cooking Demonstration

Featuring 4 Exquisite Courses

1st Course

Gazpacho Andalusian con Gamberetti

Wine: Prosecco

2nd Course

Vitello Tonato con Capperi, Pomodori e Insalata Tricolore

Wine: Gavi

3rd Course

Papardelle al Telefono

Contorni: Braised baby artichokes in white wine.

Wine: Pinot Noir (Rivers Edge)

4th Course

Tiramisu

Specially Selected Wine

Limited Spaces Available $67 (Includes tax, gratuity, welcome cocktail, and four courses with wine pairing) For more information contact office@altimacclub.com or 561 833 8283

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