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The long awaited MEAT MARKET opens in Palm Beach

Meat Market Palm Beach dining room vertical - photo credit Alissa Dragun (2).jpg

On Monday, September 29, 2014 the second South Florida location of Meat Market made its wildly-anticipated debut at 191 Bradley Place in Palm Beach. Touted by Condé Nast Traveler as one of “Miami’s Buzziest Restaurants,” Meat Market is the award-winning Lincoln Road steakhouse from seasoned restaurateur David Tornek and Chef/Co-Owner Sean Brasel.

The contemporary eatery sets itself apart from the average steakhouse by offering up innovative cuisine appealing to both men and women. Meat Market features a diverse menu of artfully composed plates, as well as a wide array of prime meats, seafood and raw bar offerings set in a sexy, female-friendly environment. For the Palm Beach location, Tornek and Brasel aren’t straying from the elements that have made the Miami Beach location a success – high-energy bar scene, sophisticated clientele, standout culinary creations and a Wine Spectator award-winning wine list. The opening of Meat Market Palm Beach is sure to signify the arrival of a new era of luxury dining in the area

Meat Market, located at 191 Bradley Place in Palm Beach, serves dinner nightly. Lunch will launch in December 2014.

For reservations, please call (561) 354-9800. Meat Market’s flagship restaurant is located at 915 Lincoln Road on South Beach.

For more information, visit www.meatmarketmiami.com

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